Scientists agree that the dairy industry has an overall negative affect on the environment. For starters, it takes a lot of land, fertilizer and water to grow food for the cows. It also takes a lot of energy to process raw milk, package it, and deliver the goods to supermarkets around the world. Then there is the fact that cows generate loads of methane, which is more harmful to the environment than carbon dioxide. With the dairy industry disrupting the environment, more people are turning to alternative...
from Inhabitat - Green Design, Innovation, Architecture, Green Building https://inhabitat.com/how-to-choose-the-healthiest-most-sustainable-milk-alternative
via Inhabitat
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