Researchers in Ghana are testing a system that will turn cocoa into biofuel, but don’t worry – it uses green waste from harvesting so you can still eat all of the chocolate! The project is funded by the University of Nottingham in the United Kingdom and will be tested in Ghana, one of the world’s largest producers of cocoa. The chocolate industry is a multi-billion-dollar international industry, with the bulk of cocoa coming from Africa. “Every ton of cocoa beans harvested generates 10...
from Inhabitat - Green Design, Innovation, Architecture, Green Building https://inhabitat.com/fueled-by-chocolate-ghanas-newest-biofuel
via Inhabitat
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