A new research study by Lancaster University's B-SMART program in the United Kingdom will be studying the effects of incorporating root vegetables in cement production thereby creating a stronger and more sustainable way of building. The project, funded by the European Union, has brought academic and industrial stakeholders together in order to identify "biomaterials derived from food waste as a green route for the design of ecofriendly, smart and high performance cementious composites for the next...
from Inhabitat - Green Design, Innovation, Architecture, Green Building https://inhabitat.com/green-foods-could-clean-up-the-construction-industry
via Inhabitat
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