People have been growing food and raising livestock across the United States for centuries—even in cities. But it wasn't until around the 1970s that backyard produce started showing up on sidewalks as well as in city parks and empty lots. Increasing a
from Inhabitat - Green Design, Innovation, Architecture, Green BuildingInhabitat – Green Design, Innovation, Architecture, Green Building http://inhabitat.com/top-10-cities-in-the-us-for-urban-farming
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