Ever think about how your happy hour is affecting the environment? Manufacturing alcohol in the United States creates harmful carbon dioxide that can wreck the earth’s system of natural resources, and a massive amount of materials needed to package and distribute alcohol (bottles, plastic caps, etc) end up in the trash. Los Angeles-based Greenbar Distillery, however, is changing the game entirely with its carbon negative company model. One of the world’s largest selection of USDA-certified...
from Inhabitat - Green Design, Innovation, Architecture, Green Building https://inhabitat.com/this-distillery-helps-you-make-delicious-carbon-negative-cocktails
via Inhabitat
No comments:
Post a Comment